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In the fast-paced world we live in, the allure of quick and cozy meals has never been stronger. There’s something inherently comforting about a warm bowl of soup, particularly on chilly evenings or during moments when you seek solace in food. Among the myriad of soup options, tomato soup stands out as a timeless classic, offering a delightful blend of simplicity and flavor. This article presents a delightful recipe for Quick & Cozy Tomato Bliss, a comforting tomato soup that is not only easy to prepare but also brimming with taste. Perfect for those days when you need a nourishing dish, this recipe is sure to become a staple in your kitchen.

15-Minute Tomato Soup

Discover the joy of Quick & Cozy Tomato Bliss, a heartwarming recipe that brings comfort in a bowl. This easy-to-make tomato soup is perfect for chilly evenings or when you simply need a nourishing meal. With fresh or canned tomatoes, aromatic herbs, and a creamy texture, this dish evokes feelings of warmth and nostalgia. Ideal for cozy nights in, customize it to fit your dietary preferences. Dive into a world of flavor and comfort with each delightful spoonful!

Ingredients
  

2 tablespoons olive oil

1 medium onion, finely chopped

2 cloves garlic, minced

1 can (14 oz) diced tomatoes (with juice)

1 cup vegetable broth

1 teaspoon dried basil

1 teaspoon dried oregano

1/2 teaspoon sugar

Salt and pepper to taste

1/2 cup heavy cream (optional, for a creamy version)

Fresh basil leaves for garnish (optional)

Instructions
 

Sauté the Aromatics: In a medium saucepan, add the olive oil and heat it over medium heat. Once the oil is hot, toss in the finely chopped onion and sauté for about 2-3 minutes, or until the onion becomes translucent and soft. Next, add the minced garlic and continue to cook for an additional 30 seconds, stirring frequently to ensure it remains fragrant and does not burn.

    Incorporate Tomatoes and Spices: Carefully pour in the canned diced tomatoes along with their juices, followed by the vegetable broth. Add in the dried basil, oregano, and sugar. Season the mixture with salt and pepper to taste. Stir everything together and bring the pot to a gentle simmer over medium heat.

      Simmer to Blend Flavors: Allow the soup to simmer uncovered for about 5-7 minutes. This step is essential as it helps the flavors to meld beautifully, creating a rich and comforting broth.

        Blend (Optional): For a smoother texture, you may choose to blend the soup. Using an immersion blender, puree the soup directly in the pot until smooth. Alternatively, if using a traditional blender, carefully transfer the soup in batches – taking precautions with the hot liquid to avoid splatters.

          Cream It Up: If you're opting for a creamy version, pour in the heavy cream at this point and stir well. Allow the soup to heat through for an additional 1-2 minutes, then taste and adjust the seasoning if necessary.

            Serve with Love: Ladle the warm soup into bowls, finishing off with a sprinkle of fresh basil leaves for a burst of flavor and a beautiful presentation. Enjoy your soothing bowl of tomato bliss!

              Prep Time, Total Time, Servings: 5 minutes | 15 minutes | 2 servings