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Chili lime snap pea poppers are a delightful fusion of flavor that has quickly become a favorite among snack enthusiasts. Imagine the satisfying crunch of fresh snap peas, paired with a creamy, zesty filling that delivers just the right amount of heat. This dish is not only a culinary treat but also a health-conscious choice, showcasing the beauty of vegetables dressed in a bold, exciting way. These poppers are perfect for parties, movie nights, or as a refreshing appetizer before a meal.

Chili Lime Snap Pea Poppers

Looking for a fresh and zesty snack? Try these delicious Chili Lime Snap Pea Poppers! Featuring crunchy snap peas filled with a creamy blend of cream cheese, sharp cheddar, lime juice, and a hint of chili, this recipe is perfect for parties or a healthy appetizer. Packed with flavor and nutrients, these poppers not only satisfy cravings but also provide a delightful crunchy bite. Impress your guests with this fun and nutritious treat!

Ingredients
  

2 cups fresh snap peas, ends trimmed and cleaned

1 cup cream cheese, softened at room temperature

1/2 cup shredded sharp cheddar cheese

1 tablespoon freshly squeezed lime juice

Zest of 1 lime (about 1 teaspoon)

1 teaspoon chili powder

1/2 teaspoon garlic powder

1/4 teaspoon salt

1/4 teaspoon freshly cracked black pepper

1/4 cup fresh cilantro, finely chopped

1 extra lime, cut into wedges for garnish

Instructions
 

Prepare the Filling: In a medium mixing bowl, combine the softened cream cheese and shredded sharp cheddar. Add the fresh lime juice, lime zest, chili powder, garlic powder, salt, and black pepper. Use a spatula or mixing spoon to blend all the ingredients together until smooth and well incorporated.

    Stuff the Snap Peas: Working one snap pea at a time, gently open the pod without tearing it. Use a small spoon or a piping bag fitted with a decorative tip to fill each snap pea pod with the prepared cheese mixture. Be careful not to overstuff; just fill them enough so that it holds comfortably without breaking open.

      Arrange and Chill: Once all the snap peas are filled, arrange them neatly on a serving platter. To enhance the dish, sprinkle the finely chopped cilantro over the stuffed snap peas for an extra pop of flavor and a vibrant green color.

        Chill Before Serving: To enhance the flavors and allow the cream cheese to firm up, cover the platter with plastic wrap and refrigerate for at least 30 minutes. This will also help the poppers maintain their shape.

          Garnish and Serve: Just before serving, cut the extra lime into wedges. Serve the snap pea poppers chilled with lime wedges on the side, allowing guests to add an extra burst of zest to their bites!

            Prep Time: 20 minutes | Total Time: 50 minutes | Servings: 4-6

              Presentation Tips: For an elegant touch, consider using a decorative platter and arrange the poppers in a fan shape, placing the lime wedges around the perimeter for a colorful presentation. Enjoy!