Cozy-Up Fruit Pizza

Fruit pizza is a delightful fusion of flavors and textures that has captured the hearts of dessert lovers everywhere. This vibrant treat combines a sweet, soft cookie base with a creamy frosting, topped generously with an array of fresh fruits. The result is not only visually appealing but also incredibly satisfying, making it a perfect dessert for any occasion. Whether you are hosting a family gathering, planning a summer barbecue, or simply looking for a special way to impress guests, the Cozy-Up Fruit Pizza is an excellent choice that brings joy to the table.

Discover the joy of creating a Cozy-Up Fruit Pizza, a delicious and vibrant dessert that combines a sweet cookie base, creamy frosting, and a medley of fresh fruits. This colorful treat is perfect for any occasion, from summer barbecues to family gatherings. With endless customization options, you can choose seasonal fruits to suit your taste. Delight your guests with this visually stunning dessert that balances flavor and nutrition, making it a wholesome choice. Dive into the fun of baking and enjoy a slice of happiness!

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Ingredients

For the Cookie Base:

1 ½ cups all-purpose flour

½ cup unsalted butter, softened to room temperature

½ cup granulated sugar

¼ cup brown sugar, packed

1 large egg

1 teaspoon vanilla extract

½ teaspoon baking soda

½ teaspoon baking powder

¼ teaspoon salt

For the Cream Cheese Frosting:

8 ounces cream cheese, softened

½ cup powdered sugar

1 teaspoon vanilla extract

1 teaspoon fresh lemon juice

For the Toppings:

1 cup strawberries, hulled and sliced

1 cup kiwi, peeled and sliced into rounds

1 cup blueberries, fresh or frozen (if frozen, thaw and drain)

1 cup banana, sliced into coins

1 cup mandarin oranges, either canned (drained) or fresh

Fresh mint leaves for garnish (optional)

1-2 tablespoons honey or agave syrup (optional)

Instructions

Preheat the Oven: Set your oven to preheat at 350°F (175°C).

Prepare the Cookie Base: In a large mixing bowl, combine the softened butter, granulated sugar, and brown sugar. Beat them together until the mixture is light and fluffy. Then, add the egg and vanilla extract, mixing until fully incorporated.

Combine Dry Ingredients: In another bowl, whisk together the flour, baking soda, baking powder, and salt. Gradually sift the dry mixture into the wet ingredients, gently stirring until just combined—be careful not to overmix.

Shape and Bake: Transfer the cookie dough to a greased 12-inch pizza pan, spreading it out evenly. Use a spatula to smooth the top. Bake the cookie base in the preheated oven for 12-15 minutes, or until the edges are lightly golden. Once done, remove it from the oven and allow it to cool completely in the pan.

Prepare the Cream Cheese Frosting: In a mixing bowl, beat the softened cream cheese until it is smooth and creamy. Gradually add the powdered sugar, vanilla extract, and lemon juice, mixing until everything is well blended and fluffy.

Frost the Cookie Base: Once the cookie base has cooled completely, spread the cream cheese frosting evenly over the surface using a spatula or the back of a spoon.

Decorate the Pizza: Arrange the sliced strawberries, kiwi, blueberries, banana slices, and mandarin oranges on top of the frosted pizza. Get creative with your arrangement for a vibrant presentation!

Add Final Touches: If desired, drizzle honey or agave syrup over the arranged fruits for extra sweetness. You can also garnish with fresh mint leaves for an added splash of color and flavor.

Slice and Serve: Cut the fruit pizza into wedges and serve chilled or at room temperature for the best flavor.

Prep Time: 20 minutes | Total Time: 1 hour | Servings: 8 slices

Presentation Tips: For an extra cheerful touch, you can serve the fruit pizza on a colorful platter, or individual slices on small dessert plates, garnished with a mint leaf on each slice. Enjoy your delightful fruit pizza!