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When it comes to summer desserts, few options can compete with the delightful experience of a frozen yogurt pie. This Berry Bliss Frozen Yogurt Pie not only serves as a refreshing treat but also offers a healthy alternative to traditional desserts laden with sugar and fat. With its creamy texture, vibrant colors, and explosion of berry flavors, this pie is sure to impress anyone who takes a slice.

Frozen Yogurt Berry Pie Slices

Discover the ultimate summer treat with Berry Bliss Frozen Yogurt Pie Slices! This delicious dessert offers a creamy, refreshing alternative to traditional sweets. Made with a crispy graham cracker crust, rich Greek yogurt, and a medley of mixed berries, it’s not only tasty but also healthy. Perfect for picnics, gatherings, or a cool dessert at home, this pie will impress everyone from kids to adults. Enjoy the perfect blend of flavors while keeping your dessert light and nutritious!

Ingredients
  

1 ½ cups graham cracker crumbs

⅓ cup unsalted butter, melted

2 tablespoons granulated sugar

2 cups plain Greek yogurt (or your favorite flavored yogurt)

1 cup mixed berries (fresh or frozen; strawberries, blueberries, raspberries)

½ cup honey or maple syrup

1 teaspoon vanilla extract

¼ teaspoon salt

Optional toppings: Fresh fruit, whipped cream, or chocolate shavings

Instructions
 

Prepare the Crust: In a medium mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Mix until the ingredients are evenly blended and crumbly. Press this mixture firmly and evenly into the bottom of a 9-inch pie pan. To help it set, place the crust in the freezer for about 10 minutes.

    Make the Yogurt Filling: In a separate bowl, add the Greek yogurt, honey (or maple syrup), vanilla extract, and salt. Whisk together until you achieve a smooth, creamy consistency, ensuring the sweetener and flavoring are well incorporated.

      Incorporate the Berries: If you are using frozen berries, allow them to slightly thaw, then chop any larger pieces into smaller bites. Carefully fold the mixed berries into the yogurt mixture, taking care to distribute them evenly without crushing them.

        Assemble the Pie: Pour the yogurt and berry filling over the prepared graham cracker crust. Use a spatula to spread it into an even layer, smoothing the top. To release any trapped air, gently tap the pie pan on the counter.

          Freeze the Pie: Cover the pie with plastic wrap or foil and place it in the freezer. Let it freeze for at least 4 hours, or until solidly set. For optimal texture, consider letting it freeze overnight.

            Slice & Serve: Once the pie is fully frozen, take it out of the freezer and allow it to sit at room temperature for about 5-10 minutes. This softening step will make slicing easier. Cut the pie into wedges and serve with a selection of optional toppings like fresh fruit, a dollop of whipped cream, or shavings of chocolate.

              Enjoy: Delight in your refreshing Berry Bliss Frozen Yogurt Pie Slices with family and friends, perfect for enjoying on warm days or as a sweet treat!

                Prep Time: 15 minutes | Total Time: 4 hours and 15 minutes | Servings: 8 slices

                  - Presentation Tips: For an eye-catching display, arrange the pie slices on a platter, garnishing each slice with additional fresh berries and a sprinkle of mint leaves.