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As the warm sun graces us with longer days and brighter skies, our culinary cravings often shift towards lighter, fresher dishes that celebrate the vibrant flavors of summer. One such dish that encapsulates the essence of the season is the Peach Berry Bliss Salad. This delightful concoction harmoniously blends juicy peaches with a medley of luscious berries, creating a dish that is not only visually stunning but also bursting with flavor. Whether you're looking for a refreshing side for a summer barbecue, a light dessert to cap off a picnic, or simply a nutritious snack to enjoy on a warm afternoon, this salad is the perfect choice.

Peach Berry Fruit Salad

Discover the refreshing Peach Berry Bliss Salad, perfect for celebrating summer's vibrant flavors. This delightful mix features juicy peaches, strawberries, blueberries, and raspberries, creating a visually stunning and tasty dish. Packed with vitamins, antioxidants, and fiber, it’s not just a delight for the taste buds but also a nutritious choice. Ideal for barbecues, picnics, or as a light snack, this versatile salad will impress everyone at your table. Enjoy the freshness of summer with every bite!

Ingredients
  

2 ripe peaches, diced into bite-sized cubes

1 cup strawberries, hulled and halved

1 cup fresh blueberries

1 cup fresh raspberries

1 tablespoon honey (or substitute with maple syrup for a vegan option)

Juice of 1 lemon (about 2 tablespoons)

1 tablespoon fresh mint, finely chopped (reserve some for garnish)

1/2 teaspoon pure vanilla extract

Pinch of sea salt

Optional: 1/4 cup crumbled feta cheese or whipped coconut cream for a non-dairy option

Instructions
 

Prepare the Fruits: Begin by rinsing all the berries gently under cold running water. Allow them to drain thoroughly. Meanwhile, dice the peaches into bite-sized pieces and set them aside in a large mixing bowl.

    Mix the Dressing: In a small mixing bowl, combine the honey (or maple syrup), lemon juice, chopped fresh mint, vanilla extract, and a pinch of sea salt. Whisk the ingredients together until they are fully blended and creamy.

      Combine: Carefully add the halved strawberries, blueberries, and raspberries to the bowl with the diced peaches. Drizzle the prepared dressing over the fruit medley. Gently toss the mixture with a large spoon, ensuring every piece of fruit is lightly coated without crushing the berries.

        Chill: Cover the bowl with plastic wrap or a lid and place the salad in the refrigerator for about 15-30 minutes. This will allow the flavors to infuse beautifully.

          Serve: Once chilled, take the salad out of the refrigerator and give it a light toss to refresh it. If desired, sprinkle crumbled feta cheese on top for a tangy contrast, or add dollops of whipped coconut cream for a rich, non-dairy alternative. Garnish with additional fresh mint leaves for a vibrant touch.

            Enjoy: Present the salad in individual bowls or a large glass trifle dish for a stunning display. This delightful arrangement will not only taste amazing but also look spectacular on any table.

              Prep Time, Total Time, Servings: 15 minutes | 30 minutes (including chill time) | Serves 4-6