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When it comes to entertaining, few things are more beloved than a hearty, flavorful dip. Whether it's for a casual get-together, a game day celebration, or a festive holiday party, dips have a way of bringing people together. They are the perfect appetizer, inviting guests to gather around and indulge in something delicious. Among the myriad of options available, one dip stands out as a true crowd-pleaser: Spicy Pepper-Jack Crack Chicken Dip. This dish combines the rich flavors of creamy cheeses with the satisfying zest of spices, resulting in a delectable treat that is sure to disappear quickly.

Pepper-Jack “Crack” Chicken Dip

Elevate your next gathering with Spicy Pepper-Jack Crack Chicken Dip, a creamy, flavorful appetizer that will have everyone coming back for more. Combining shredded chicken, pepper jack cheese, and savory spices, this dip is both easy to make and a true crowd-pleaser. Perfect for game days or casual get-togethers, serve it warm with tortilla chips or fresh veggies for an irresistible treat that’s sure to impress your guests!
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Ingredients
  

2 cups shredded cooked chicken (rotisserie chicken is ideal)

1 (8 oz) package cream cheese, softened to room temperature

1 cup shredded Pepper Jack cheese

1/2 cup sour cream

1/4 cup mayonnaise

1/2 packet ranch seasoning mix (approximately 2 tablespoons)

1/2 cup diced jalapeños (use fresh or pickled based on preference; adjust quantity for desired heat)

1/2 cup chopped green onions (plus additional for garnish)

1/2 cup crumbled bacon

Salt and pepper to taste

Tortilla chips or sliced veggies for serving

Instructions
 

Preheat the Oven: Begin by preheating your oven to 350°F (175°C) to ensure it reaches the right temperature for baking.

    Prepare the Base: In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Mix thoroughly until the mixture is smooth and creamy, ensuring there are no lumps.

      Incorporate the Cheeses: Add in the shredded Pepper Jack cheese and blend it into the cream mixture. Stir until the cheese is evenly distributed throughout the mixture.

        Mix in Additional Ingredients: To the creamy cheese base, add the shredded chicken, ranch seasoning mix, diced jalapeños, chopped green onions, and crumbled bacon. Use a spatula or wooden spoon to combine all ingredients gently, making sure everything is evenly coated and mixed.

          Taste and Adjust Seasoning: Taste the dip mixture and season with salt and pepper to your liking. If you prefer a spicier dip, feel free to add more jalapeños at this stage.

            Transfer to Baking Dish: Spoon the prepared dip mixture into an 8x8 inch (or similar size) baking dish, spreading it evenly for uniform baking.

              Bake to Perfection: Place the baking dish in the preheated oven and bake for approximately 25-30 minutes, or until the dip is bubbling and the top is slightly golden and crispy.

                Garnish and Serve: Once baked, remove the dip from the oven and let it cool for a few minutes. For a finishing touch, garnish with additional chopped green onions if desired. Serve warm with tortilla chips or fresh sliced veggies for dipping.

                  Prep Time, Total Time, Servings: 15 minutes | 40 minutes | 8 servings