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Agua fresca originated in Mexico, where it has been enjoyed for generations as a way to hydrate and cool off during the hot summer months. Traditionally made from fruits, flowers, or grains combined with water and sweetener, agua frescas are not only delicious but also provide a natural source of hydration. The simplicity of the ingredients allows for a wide variety of flavor profiles, making it easy to create unique combinations that reflect seasonal fruits or personal preferences.

Pineapple Cucumber Agua Fresca

Beat the heat this summer with a refreshing Tropical Chill Pineapple Cucumber Agua Fresca! This vibrant drink combines the sweet, tropical flavor of fresh pineapple with the cool crunch of cucumber, creating a light and revitalizing beverage perfect for picnics, gatherings, or simply relaxing by the pool. Easy to make and packed with nutrients, this agua fresca is a delicious way to stay hydrated and cool. Explore this delightful recipe and embrace the essence of summer with every sip!
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Ingredients
  

2 cups fresh pineapple, peeled and diced

1 medium cucumber, peeled and diced

4 cups cold water, divided

3 tablespoons freshly squeezed lime juice (for optimal flavor)

2 to 3 tablespoons agave syrup or honey (adjust based on your sweetness preference)

A pinch of salt

Fresh mint leaves for garnish

Ice cubes (optional)

Instructions
 

Blend the Base: In a blender, combine the diced pineapple and cucumber along with 2 cups of cold water. Blend on high for about 30 seconds or until the mixture is smooth and well incorporated.

    Strain the Mixture: Take a fine mesh strainer or a cheesecloth and place it over a large pitcher. Pour the blended mixture into the strainer, allowing the liquid to flow through while trapping pulp. Gently press down with a spoon to extract as much juice as possible.

      Mix in the Flavors: Once the pulp is strained out, add the remaining 2 cups of cold water to the juice in the pitcher. Stir in the freshly squeezed lime juice, agave syrup (or honey), and a pinch of salt. Mix well to ensure all ingredients are thoroughly combined.

        Taste and Adjust: Take a sip of your agua fresca to check the sweetness. If you prefer a sweeter drink, gradually stir in more agave syrup or honey until you reach your desired taste.

          Serve: If you enjoy your drinks chilled, fill your serving glasses with ice cubes. Pour the refreshing agua fresca over the ice, and finish by garnishing each glass with a few fresh mint leaves for an aromatic touch.

            Enjoy: Serve immediately to experience the vibrant flavors of this tropical delight and savor every sip of your homemade agua fresca!

              Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4